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Glycine | 56-40-6 | Gly
Nkọwa ngwaahịa: Ihe Glycine ọdịnaya%≥ 99 Nkọwa ngwaahịa: Glycine (Gly), nke a makwaara dị ka aminoacetic acid, nwere usoro kemịkalụ C2H5NO2 ma bụrụ ihe siri ike na-acha ọcha na ụlọ okpomọkụ na nrụgide. Ọ bụ otu n'ime amino acid dị mfe na ezinụlọ amino acid na ọ bụ amino acid na-adịghị mkpa maka mmadụ. Ngwa: (1) Ejiri ya dị ka reagent biochemical, ejiri ya na ọgwụ, nri na ihe mgbakwunye nri, ụlọ ọrụ fatịlaịza nitrogen dị ka decarburizer na-adịghị egbu egbu (2) Eji... -
L-Arginine | 74-79-3
Nkọwa ngwaahịa: Nkọwapụta ihe Chloride (CI) ≤0.02% Ammonium (NH4) ≤0.02% Sulfate (SO4) ≤0.02% Ọnwụ na ihicha ≤0.2% Assay 99.0 -100.5% Nkọwa ngwaahịa: L-arginine. amino acid na-adịghị mkpa maka ndị okenye, mana ọnụ ọgụgụ nhazi ya na-adị ngwa n'ime ahụ. Ọ bụ amino acid dị mkpa maka ụmụ ọhụrụ na ụmụaka, ọ nwekwara mmetụta detoxification ụfọdụ. Ọ dị n'ọtụtụ ebe na protamine ma bụrụkwa ihe mejupụtara compone ... -
Glycine | 56-40-6
Nkọwa ngwaahịa: Nkọwapụta ihe dị iche iche White Powder Melting Point 232-236 ℃ Solubility In Water Soluble na mmiri, dị mfe na carbinol, ma ọ bụghị na acetone na aether Nkọwa ngwaahịa: Glycine (a abbreviated Gly), nke a makwaara dị ka acetic acid, bụ ihe na-adịghị. amino acid dị mkpa, usoro kemịkalụ ya bụ C2H5NO2. Glycine bụ amino acid nke endogenous antioxidant belatara glutathione, nke a na-agbakwunyekarị site na isi mmalite ndị na-apụ apụ mgbe anụ ahụ na-adịghị. -
L-cystin | 56-89-3
Nkọwa ngwaahịa: Nkọwapụta ihe Chloride (CI) ≤0.04% Ammonium (NH4) ≤0.02% Sulfate (SO4) ≤0.02% Mfu na ihicha kpụrụ site oxidation nke cysteine. Ọ dị n'ọtụtụ nri gụnyere akwa, anụ, ngwaahịa mmiri ara ehi, na ọka zuru oke yana akpụkpọ na ntutu. L-cystine na L-methionine bụ amino acid a chọrọ maka ọnya ọnya ... -
L-Leucine | 61-90-5
Nkọwa ngwaahịa: Nkọwapụta ihe Chloride (CI) ≤0.02% Ammonium (NH4) ≤0.02% Sulfate (SO4) ≤0.02% Mfu na ihicha ≤0.2% PH 5.5-6.5 Nkọwa ngwaahịa: L-Leucine nwere ike ịkwalite insulin insulin na-ezochi ma belata ọbara. . Na-akwalite ụra, na-ebelata mmetụta mgbu, na-ebelata migraines, na-ebelata nchekasị na nchekasị, na-ebelata mgbaàmà nke nsogbu kemikal nke Chemicalbook nke mmanya na-akpata, na-enyere aka ịchịkwa ịṅụbiga mmanya ókè; Ọ bara uru maka ọgwụgwọ ... -
L-Gulutamic Acid | 56-86-0
Nkọwa ngwaahịa: Nkọwapụta ihe Chloride (CI) ≤0.02% Ammonium (NH4) ≤0.02% Sulfate (SO4) ≤0.02% Mfu na ihicha ≤0.1% Assay 99.0 -100.5% PH 3-3.5 bụ nkọwapụta ngwaahịa: L-G amino acid . Ọdịdị maka ọcha crystalline ntụ ntụ, fọrọ nke nta ka odorless, na pụrụ iche uto na utoojoo uto. Ihe ngwọta mmiri juru eju nwere PH nke ihe dịka 3.2. Na-adịghị ike n'ime mmiri, n'ezie ihe na-adịghị ike na ethanol na ether, soluble na formic acid ... -
L-Pyroglutamic Acid | 98-79-3
Nkọwa ngwaahịa: Nkọwapụta ihe Chloride (CI) ≤0.02% Mfu na ihicha ≤0.5% Assay 98.5 -101% Melting Point 160.1 ~ 161.2℃ Nkọwa ngwaahịa: L-Pyroglutamic Acid na-akpọ L-pyroglutamic acid. Na-adịghị edozi na ether, ntakịrị soluble na ethyl acetate, soluble na mmiri (40 na 25 ℃), ethanol, acetone na glacial acetic acid. Enwere ike iji nnu sodium ya mee ihe dị ka ihe na-eme ka mmiri dị nro na ihe ịchọ mma, mmetụta ya na-eme ka ọ dị mma karịa glycerin, sorbito ... -
L-Lysine HCL | 657-27-2
Nkọwa ngwaahịa: Nkọwapụta ihe Chloride (CI) ≤0.02% Ammonium (NH4) ≤0.02% Sulfate (SO4) ≤0.02% Ọnwụ na ihicha ≤0.04% PH 5-6 Nkọwa ngwaahịa: Lysine bụ otu n'ime amino acid kachasị mkpa, na ụlọ ọrụ amino acid abụrụla ụlọ ọrụ nwere oke na mkpa. A na-ejikarị Lysine na nri, ọgwụ na nri. Ngwa: A na-ejikarị eme nri, ọgwụ, nri. A na-eji ya dị ka ihe na-eme ka nri na-edozi ahụ ike, ọ bụ ess ... -
L-Hydroxproline | 51-35-4
Nkọwa ngwaahịa: Nkọwapụta ihe Chloride (CI) ≤0.02% Ammonium (NH4) ≤0.02% Sulfate (SO4) ≤0.02% Ọnwụ na ihicha nke nwere uru ngwa dị elu dị ka isi akụrụngwa nke ọgwụ antiviral Azanavir. A na-ejikarị L-hydroxyproline eme ihe dị ka mgbakwunye nri. Ngwa: Dị ka ihe na-esi ísì ụtọ; Ihe mgbakwasa nri. Ihe na-esi ísì ụtọ. A na-eji ya maka mkpụrụ osisi j... -
L-Cysteine Hydrochloride Monohydrate | 7048-04-6
Nkọwa ngwaahịa: Nkọwapụta ihe Chloride (CI) 19.89-20.29% Ammonium (NH4) ≤0.02% Sulfate (SO4) ≤0.02% Ọnwụ na ihicha 8.5-12% PH 1.5-2 Nkọwa ngwaahịa: enweghị agba na kristal kọlụm ọcha ma ọ bụ kristal ọcha. , ubé pụrụ iche isi. Ebe mgbaze 175 ℃. Na-agbaze na mmiri, mmanya, amonia na acetic acid, nke na-adịghị edozi na benzene, ether, acetone, ethyl acetate na carbon tetrachloride. pH nke ngwọta mmiri 1% bụ 1.7. Ọ... -
L-Cysteine Hydrochloride Anhydrous | 52-89-1
Nkọwa ngwaahịa: Nkọwapụta ihe Chloride (CI) 19.89-20.29% Ammonium (NH4) ≤0.02% Sulfate (SO4) ≤0.02% Ọnwụ na ihicha 8.5-12% PH 1.5-2 Nkọwa ngwaahịa: Ọ nwere ike detoxify acrylonitrient mmebi nke radieshon, na-emeso bronchitis na phlegm. Ngwa: A na-eji dị ka ndị na-emezi achịcha; Ihe mgbakwunye nri, antioxidants, ihe nchebe agba. Ngwugwu: 25kgs/bag ma ọ bụ dị ka ịchọrọ. Nchekwa: Ekwesịrị ịchekwa ngwaahịa na ndò ... -
L-Glutamic Acid Hydrochloride | 138-15-8
Nkọwa ngwaahịa: Nkọwapụta ihe Chloride (CI) 19.11-19.5% Ammonium (NH4) ≤0.02% Sulfate (SO4) ≤0.02% Mfu na ihicha ≤0.5% PH 1-2 Nkọwa ngwaahịa: White crystalline powder. A na-agbaze 1g n'ime ihe dịka 3ml mmiri ma ọ fọrọ nke nta ka ọ ghara ịsacha ya na ethanol na ether. Ngwa: Dị ka Nnu nnọchi; ihe na-esi ísì ụtọ; Ihe na-edozi ahụ; Ihe mgbakwunye nri. Ngwugwu: 25kgs/bag ma ọ bụ dị ka ịchọrọ. Nchekwa: Ekwesịrị ịchekwa ngwaahịa na ndò na oyi p ...
