ọkọlọtọ ibe

Citrus Bioflavonoid wepụ 40%,50%,80%,90%Hesperidin | 520-26-3

Citrus Bioflavonoid wepụ 40%,50%,80%,90%Hesperidin | 520-26-3


  • Aha nkịtị:Citrus sinensis
  • CAS Mba:520-26-3
  • EINECS:208-288-1
  • Ọdịdị:Agba aja aja ruo ntụ ntụ aja aja
  • Qty na 20'FCL:20MT
  • Min. Nye iwu:25KG
  • Aha ika:Colorcom
  • Ndụ shelf:afọ 2
  • Ebe amụrụ:China
  • ngwugwu:25kgs/bag ma ọ bụ dị ka ị rịọrọ
  • Nchekwa:Chekwaa n'ebe ikuku na-ekuku, nke kpọrọ nkụ
  • E mezuru ụkpụrụ:Ọkọlọtọ mba ụwa
  • Nkọwapụta ngwaahịa:40%,50%,80%,90% Hesperidin
  • Nkọwa ngwaahịa

    Mkpado ngwaahịa

    Nkọwa ngwaahịa:

    Gbochie ọrịa

    Vitamin C na-enyere aka ịkwalite mbelata lipid ọbara, mgbochi allergies, detoxification. Ọ nwere ike ibelata permeability nke capillary, na-akwalite nnabata ígwè, mee ka coagulation ọbara dịkwuo elu, na-eritekwa uru ọrụ hematopoietic, ma na-ekere òkè n'ịkwalite ahụ mmadụ iji gbochie ọrịa.

    Wepụ free radicals

    Free radicals nwere njikọ chiri anya na ịka nká cell na ọnya ọjọọ. Vitamin C nwere ike ikpochapụ free radicals na ahụ mmadụ ma gbochie etuto ahụ. Dị ka ihe atụ, ná mba m, ndị Kazakh nọ na Xinjiang eriela anụ dị ka nri ha na-eri eri ogologo oge, na-ejichaghị akwụkwọ nri na mkpụrụ osisi rie nri, yana ịrị elu nke ọrịa cancer esophageal, ihe niile metụtara enweghị vitamin C na-adịte aka. .

    Gbochie ọrịa kansa

    Na mgbakwunye na ọrịa kansa esophageal, enwerekwa etuto ọjọọ dị ka ọrịa cancer colorectal na ọrịa afọ afọ, bụ nke metụtara enweghị vitamin C. N'ihi na VC nwere ike igbochi mmeghachi omume nitrosation nke ahụ mmadụ, belata nitrosamines na ọkwa dị ala, yana gbochie ọrịa kansa. Edekwara ya n'ọtụtụ akwụkwọ ahụike na maka ndị ọrịa nwere ọnya ọrịa kansa, ịrapagidesi ike na vitamin C ogologo oge nwere ike ibelata ohere nke ọrịa kansa.

    Gbochie mkpụrụ ndụ kansa ịgbasa

    N'ihi na vitamin C nwere ike idowe iguzosi ike n'ezi ihe nke matrix n'etiti mkpụrụ ndụ, guzogide ntinye nke mkpụrụ ndụ kansa, ma gbochie mgbasa nke mkpụrụ ndụ kansa. Ya mere, ọbụna maka ndị ọrịa cancer bụ ndị a chọpụtara, ịṅụ vitamin C nke ọma na-enye aka maka mgbake. Agbanyeghị, ekwesịrị ịmara na iji gbochie mgbasa nke mkpụrụ ndụ kansa na ọgwụ, a na-ejikarị vitamin C dị elu na-enyere ndị na-arịa ọrịa cancer aka. Ya mere, mgbakwunye kwa ụbọchị enweghị ike nweta mmetụta mgbochi, mana oriri ogologo oge dị mma maka ahụ.


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