Azụ Protein ntụ ntụ
Nkọwa ngwaahịa
Nkọwa ngwaahịa: A na-eme ngwaahịa a nke akpụkpọ anụ miri emi nke oké osimiri na anchovy dị ka akụrụngwa, na-egweri na obere okpomọkụ na nrụgide dị elu, na mgbe ahụ enzymatic hydrolysis, nke na-ejigide nri azụ ahụ ruo n'ókè kasị ukwuu. Ọ nwere obere peptides protein molekul, free amino acids, Chọpụta ọcha, ndu polysaccharides, vitamin, ibu regulators na ndị ọzọ eke ibu ihe na ndị ọzọ mmiri na-arụ ọrụ bekee, bụ a dị ọcha eke organic mmiri soluble fatịlaịza.
Ngwa: Fatịlaịza na-agbaze mmiri,ndị na-achịkwa uto
Nchekwa:Ekwesịrị ịchekwa ngwaahịa na ebe ndò na ebe dị jụụ. Ekwela ka anwụ kpughee ya. Igwe mmiri agaghị emetụta arụmọrụ.
Ụkpụrụ E Mezuru:Ọkọlọtọ mba ụwa.
Nkọwapụta ngwaahịa:
|
Ihe | Index | ||
| 60Mmiri mmiri | 85 Ntụ ntụ | 90Pokwa | |
| Protein crude | ≥45% | ≥85% | ≥90% |
| Azụ Protein Peptide | ≥40% | ≥75% | ≥80% |
| Amino acid | ≥42% | ≥80% | ≥85% |
