Mkpụrụ vaịn na-ewepụta 95% Polyphenols

Nkọwa ngwaahịa:

Okwu mmalite nke mịpụta mkpụrụ vine:

Mkpụrụ mkpụrụ vaịn bụ nri na-edozi ahụ a nụchara anụcha site na nri na-arụsi ọrụ ike nke a na-ewepụta site na mkpụrụ greepu eke. Mkpokọta mkpụrụ greepu bụ ihe antioxidant eke dị elu dị elu nke ewepụtara site na mkpụrụ vine nke enweghị ike ịmekọrịta n'ime ahụ mmadụ. Ọ bụ ihe nwere antioxidant kacha sie ike yana ikike ịchafụ nke radical dị na okike. Ọrụ antioxidant ya bụ ugboro 50 karịa nke vitamin E na ugboro 20 nke vitamin C. Ọ nwere ike wepụ ihe ndị na-akpata radicals n'efu na ahụ mmadụ n'ụzọ dị irè. Mgbochi ịka nká na mgbochi-akwalite mmetụta. Antioxidant, mgbochi nfụkasị ahụ, mgbochi ike ọgwụgwụ, na-eme ka ahụ dị mma, na-eme ka ọnọdụ ahụike dị ala, igbu oge ịka nká na mgbaàmà ndị ọzọ.

Iri mkpụrụ vaịn n'ụtụtụ dị mma maka laxatives Iri mkpụrụ vaịn n'ụtụtụ nwere ike ịkwalite metabolism nke usoro nri nri, nke bụ oge kachasị mma iji mee ka eriri afọ dị jụụ na ịpụpụ. Ekwesiri ighota na mmetụta absorption nke mkpụrụ greepu na afo efu ka mma, ma ọ bụrụ na ị nwere afọ ọjọọ, biko were mkpụrụ vine mgbe nri ụtụtụ gasịrị ka ịzena afọ ọjọọ. Enwere ike iji mmiri ma ọ bụ mmiri ara ehi were were ntụ ntụ mkpụrụ greepu ozugbo. Enwere ike iji mmiri were were were were were mkpụrụ mkpụrụ greepu ozugbo.

Rie mkpụrụ vine n'abalị maka ịma mma na ịma mma Abali bụ oge ọla edo maka ịma mma akpụkpọ ahụ, mkpụrụ vine nwekwara amino acid dị iche iche, vitamin na mineral, nke nwere ike igbu oge ịka nká nke ọma, mee ka akpụkpọ ahụ dị ọcha, wepụ ihe otutu, na ntụpọ. Ya mere, ọ dị mma iri ụfọdụ mkpụrụ vaịn na mgbede. Ihe ncheta na-ekpo ọkụ: Mkpụrụ vaịn nwere mmetụta na-enye ume ọhụrụ, ọ ka mma ịghara iburu ha tupu ị lakpuo ụra, ọ ga-emetụta ogo ụra.