Jelii bọọlụ
Atọ ụtọ
Nke mbụ
Sakura
Akụ na utu
Brown sugar
koko
Nkọwa
Jelii bọọlụ bụ ihe mgbakwunye ụtọ doro anya nke sitere na ahịhịa ahịhịa sitere na konjac nke tiannanke dị ka akụrụngwa isi. A na-ebute ya ozugbo site n'ụlọ na mba ọzọ. Ọ bara ụba na eriri nri, calcium na ígwè, wdg.
Nguzogide na-ekpo ọkụ: dabara maka oke okpomọkụ, ọnọdụ okpomọkụ na ngwa oyi. Mgbe oyi gwụchara, ọ dịghị ihe fọdụrụ na ice, na uto na-anọgide na-agbanwe.
Nnukwu okpomọkụ na-eguzogide: sterilization nke abụọ, nnukwu okpomọkụ baking. Enwere ike ịhazi ụtọ ngwaahịa.
Nkọwapụta
| Ngwa ngwaahịa | Ọnụọgụ ọnụọgụgụ |
| Ọdịnaya siri ike | ≥70% |
| Ndụ shelf | Ọnwa iri na abụọ (Ambient) |
| Dayameta urughuru | 5-7mm;8-10mm;10-13mm |
| Nha mbukota | 50g/1kg/10kg |
