Bọta koko eke eke
Nkọwa ngwaahịa
Bọta koko, nke a na-akpọkwa mmanụ obroma, bụ abụba na-acha odo odo, nke a na-eri eri nke ewepụtara na agwa koko. A na-eji ya eme chocolate, yana ụfọdụ ointments, ụlọ mposi, na ọgwụ. ). Ngwa a na-aga n'ihu na-achịkwa oriri koko butter. Ụlọ ọrụ na-emepụta ọgwụ na-eji ihe anụ ahụ koko koko. Dị ka ihe siri ike na-adịghị egbu egbu n'ime ụlọ nke na-agbaze na okpomọkụ ahụ, a na-ewere ya dị ka ezigbo ntọala maka ọgwụ suppositories.
Nkọwapụta
NGWA | Ọkọlọtọ |
Ọdịdị | Ọ dị mma, ntụ ntụ aja aja na-asọ n'efu |
Atọ ụtọ | Àgwà ụtọ koko, enweghị isi mba ọzọ |
Mmiri (%) | 5 Max |
Ọdịnaya abụba (%) | 4–9 |
Ash (%) | 12 Max |
pH | 4.5–5.8 |
Ngụkọta ọnụ ọnụ efere (cfu/g) | 5000 Max |
Coliform mpn/ 100g | 30 Max |
Ọnụ ọgụgụ ebu (cfu/g) | 100 Max |
Ọnụọgụ yist (cfu/g) | 50 Max |
Shigella | Ihe ọjọọ |
Ọrịa pathogenic | Ihe ọjọọ |