ọkọlọtọ ibe

Cranberry wepụ 10 ~ 50% PAC (BL-DMAC)

Cranberry wepụ 10 ~ 50% PAC (BL-DMAC)


  • Aha nkịtị:Vaccinium Macrocarpon L.
  • Ọdịdị:Violet Red Ọma ntụ ntụ
  • Qty na 20'FCL:20MT
  • Min.Nye iwu:25KG
  • Aha ika:Colorcom
  • Ndụ shelf:afọ 2
  • Ebe amụrụ:China
  • ngwugwu:25kgs/bag ma ọ bụ dị ka ị rịọrọ
  • Nchekwa:Chekwaa n'ebe ikuku na-ekpo ọkụ, nke kpọrọ nkụ
  • Edere ụkpụrụ:Ọkọlọtọ mba ụwa
  • Nkọwapụta ngwaahịa:10 ~ 50% PAC (Beta-smith)
  • Nkọwa ngwaahịa

    Mkpado ngwaahịa

    Nkọwa ngwaahịa:

    Nkọwa ngwaahịa:

    1.gbochie ọrịa urinary tract

    Ihe na-egbochi ọrịa urinary tract bụ ihe dị na cranberries: tannins na-etinye uche (proanthocyanidins).Ndị nchọpụta ahụ chọpụtara na ihe ọṅụṅụ kranberị nwere ike igbochi ọrịa urinary tract nke metụtara ikike ya igbochi njikọ nke Escherichia coli na sel urothelial.

    2.Antioxidant

    Vitamin C nwere mmetụta antioxidant siri ike, na cranberries nwere nnukwu ọdịnaya vitamin C dị elu, na cranberries bara ụba na proanthocyanidins, nke a na-amata n'ọtụtụ ebe dị ka antioxidants eke kachasị dị irè maka ikpochapụ radicals n'efu na ahụ mmadụ.Oxidant, ikike mgbochi radical oxidation nke kranberị ji okpukpu 50 karịa nke vitamin E.

    3.pemebie afo

    Ọtụtụ nchọpụta egosila na kranberị nwere mmetụta anti-Helicobacter pylori, na-ebelata ọnya afọ na ọrịa kansa afọ.Ihe ndị a na-amịpụta na cranberries: polyphenols, nke nwere ike ime ka Helicobacter pylori ghọọ gburugburu, si otú ahụ na-egbochi mmepụta ya, ma nwee ike igbochi Helicobacter pylori ịrapagidesi ike na mgbidi afọ, na-ebelata ọnụego ọrịa ahụ.

    4.inyeaka mgbochi tumor

    Ụfọdụ nnyocha egosiwo na proanthocyanidins na ihe ndị ọzọ a na-amịpụta na kranberị nwere nsí na mmetụta dị n'akụkụ ọrịa cancer akpa ume, ọrịa cancer colon, ọrịa leukemia na mkpụrụ ndụ cancer ndị ọzọ, ma nwee ike igbochi uto nke mkpụrụ ndụ tumor ndị a nke ọma.Ihe na-eju anya karị bụ na mpụta kranberị dị mma maka ahụike.Selụ enweghị mmetụta ọ bụla na-emerụ ahụ.


  • Nke gara aga:
  • Osote: