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Disodium 5′-Ribonucleotides(I+G)

Disodium 5′-Ribonucleotides(I+G)


  • Aha ngwaahịa:Disodium 5′-Ribonucleotides(I+G)
  • Ụdị:Ihe ụtọ
  • Qty na 20'FCL:10MT
  • Min. Nye iwu:1000KG
  • Nkwakọ ngwaahịa:25kg / akpa
  • Nkọwa ngwaahịa

    Mkpado ngwaahịa

    Nkọwa ngwaahịa

    Disodium 5'-ribonucleotides, nke a makwaara dị ka I+G, E nọmba E635, bụ ihe na-eme ka ekpomeekpo nke na-emekọrịta ihe na glutamates n'ịmepụta uto nke umami. Ọ bụ ngwakọta nke disodium inosinate (IMP) na disodium guanylate (GMP) ma na-ejikarị ebe nri nwere glutamate eke (dị ka ọ dị na anụ anụ) ma ọ bụ tinye monosodium glutamate (MSG). A na-eji ya eme ihe n'ụzọ bụ isi na noodles ndị nwere ụtọ, nri nri nri, ibe, crackers, sauces na nri ngwa ngwa. A na-emepụta ya site na ijikọta nnu sodium nke ogige ndị sitere n'okike guanylic acid (E626) na inosinic acid (E630).
    A na-emepụta guanylates na inosinates site na anụ, mana akụkụ ụfọdụ kwa site na azụ. Ya mere, ha adabaghị maka ndị anaghị eri anụ na ndị anaghị eri anụ.
    Ngwakọta nke 98% monosodium glutamate na 2% E635 nwere okpukpu anọ na-eme ka ekpomeekpo dị ike nke monosodium glutamate (MSG) naanị.

    Aha ngwaahịa Disodium kacha mma 5'-ribonucleotides msg nri ọkwa disodium 5 ribonucleotide
    Agba Ọcha ntụ ntụ
    Ụdị Ntụ ntụ
    Ibu 25
    CAS 4691-65-0
    Okwu Disodium 5'-ribonucleotide,Disodium 5'-ribonucleotide ntụ ntụ,ọkwa nri Disodium 5'-ribonucleotide
    Nchekwa Debe n'ebe dị jụụ, kpọrọ nkụ, gbara ọchịchịrị n'ime akpa akpọchiri akpọchi ma ọ bụ cylinder.
    Ndụ shelf Ọnwa 24

    Ọrụ

    Disodium 5'-ribonucleotides, E nọmba E635, bụ ihe na-eme ka ekpomeekpo nke na-emekọrịta ihe na glutamates n'ịmepụta uto nke umami. Ọ bụ ngwakọta nke disodium inosinate (IMP) na disodium guanylate (GMP) ma na-ejikarị ebe nri nwere glutamate eke (dị ka ọ dị na anụ anụ) ma ọ bụ tinye monosodium glutamate (MSG). A na-eji ya eme ihe n'ụzọ bụ isi na noodles ndị nwere ụtọ, nri nri nri, ibe, crackers, sauces na nri ngwa ngwa. A na-emepụta ya site na ijikọta nnu sodium nke ogige ndị sitere n'okike guanylic acid (E626) na inosinic acid (E630).

    Nkọwapụta

    ITEM Ọkọlọtọ
    ASSAY(IMP+GMP) 97.0% -102.0%
    Mfu na ịsa = <25.0%
    IMP 48.0% -52.0%
    GMP 48.0% -52.0%
    Mbufe >= 95.0%
    PH 7.0-8.5
    Ọla dị arọ (dị ka Pb) = <10PPM
    ARSENIC (dị ka) = <1.0PPM
    NH4(AMMONIUM) Agba akwụkwọ litmus agbanwebeghị
    Amino acid Ngwọta na-egosi enweghị agba
    Ngwakọta ndị ọzọ metụtara nucleicacid Enweghị ike ịchọpụta
    Ndu = <1 ppm
    Ngụkọta nje bacteria aerobic = <1,000cfu/g
    Yist & ebu = <100cfu/g
    Coliform Ihe ọjọọ/g
    E.Coli Ihe ọjọọ/g
    Salmonella Ihe ọjọọ/g

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