L-Phenylalanine |63-91-2
Nkọwapụta ngwaahịa:
| Ihe | Nkọwapụta (AJI92) |
| Ọdịdị | White crystalline ntụ ntụ |
| Nyocha, | 99.0-100.5 |
| Ntụgharị akọwapụtara | -33.5°~-35.0° |
| Mbufe,% | ≥98.0 |
| Mfu na ihicha,% | ≤0.2 |
| Ihe fọdụrụ na mgbanye,% | ≤0.1 |
| uru pH | 5.4-6.0 |
| Ọla dị arọ (Pb),% | ≤0.001 |
| Chloride,% | ≤0.02 |
| Sulfate,% | ≤0.02 |
| Ígwè,% | ≤0.001 |
| Ammonium (NH4),% | ≤0.02 |
| Arsenic (dị ka),% | ≤0,0001 |
| Amino acid ndị ọzọ | Ọ bụghị detd. |
