Sodium lactate | 72-17-3
Nkọwa ngwaahịa
Sodium Lactate bụ nnu sodium nke Lactic Acid nke emepụtara site na gbaa ụka nke isi iyi shuga, dị ka ọka ma ọ bụ beets, wee wepụ ihe lactic acid na-esi na ya pụta mepụta onyinye nwere usoro NaC3H5O3. Dị ka ihe mgbakwunye nri, mana dịkwa n'ụdị ntụ ntụ. N'ihe dị ka afọ 1836, a ghọtara sodium lactate dị ka nnu nke acid na-adịghị ike kama ịbụ ntọala, a marakwa mgbe ahụ na lactate ga-edozi n'ime imeju tupu sodium enwee ike ịme ihe ọ bụla.
Ngwaahịa a nwere àgwà, dị ka eke omume, nwayọọ isi na oké ala na adịghị ọcha ọdịnaya, wdg .Widely eji na mmepụta nhazi ọmụmụ nke anụ, wheaten nri ngwaahịa ọtụtụ. 2.Sodium Lactate nwere uto saline dị nro. Enwere ike iji ya na ngwaahịa ncha ntutu na ihe ndị ọzọ yiri ya dị ka ncha mmiri mmiri n'ihi na ọ bụ mmiri mmiri dị irè. 3.Sodium lactate na-ejikarị agwọ ọrịa arrhythmias kpatara site na ịdoụbiga mmanya ókè nke klas I antiarrythmics, yana pressor sympathomimetics nke nwere ike ịkpata hypotension.
Asambodo nyocha
Nyocha | Nkọwapụta | Nsonaazụ |
Ọdịdị | Mmiri mmiri doro anya, enweghị agba, nke nwere ntakịrị ihe | Na-akwado |
Isi | Njirimara | Na-akwado |
Detụrụ | Njirimara | Na-akwado |
Nyocha | 60% | Na-akwado |
Nyocha Sieve | 100% gafere 80 mesh | Na-akwado |
Ọnwụ na ihicha | 5% kacha. | 1.02% |
Sulfated Ash | 5% kacha. | 1.3% |
Wepụta ihe mgbaze | Ethanol & mmiri | Na-akwado |
Ọla dị arọ | 5ppm kacha | Na-akwado |
As | 2pm Max | Na-akwado |
Ihe mgbaze fọdụrụnụ | 0.05% kacha. | Ihe ọjọọ |
Microbiology | ||
Ngụkọta ọnụ ọgụgụ efere | 1000/g Max | Na-akwado |
Yist & ebu | 100/g kacha | Na-akwado |
E.Coli | Ihe ọjọọ | Na-akwado |
Salmonella | Ihe ọjọọ | Na-akwado |
Nkọwapụta
ITEM | Ọkọlọtọ |
Nyocha | Nkeji 60% |
Agba ọhụrụ | Max 100 apha |
Putity%L+ | Nkeji 95 |
Sulfated uyi | Kachasị 0.1% |
Chloride | Kachasị 0.2% |
Sulfate | Kachasị 0.25% |
Ígwè | Kachasị 10 mg/kg |
Arsenic | Kachasị 3 mg/kg |
Ndu | Kachasị 5 mg / kg |
Mercury | Kachasị 1 mg/kg |
Ọla dị arọ (dị ka Pb) | Kachasị 10 mg/kg |