Mmiri ara ehi thistle wepụ - Silymarin
Nkọwa ngwaahịa
Silybummarianum nwere aha ndị ọzọ a na-ahụkarị gụnyere cardus marianus, thistle mmiri ara ehi, thistle mmiri ara ehi gọziri agọzi, Marian Thistle, Mary Thistle, Saint Mary's Thistle, Mediterranean milk thistle, variegated thistle na Scotch thistle. Ụdị a bụ osisi orbianual kwa afọ nke ezinụlọ As Teraceae. Uke a na-ahụkarị nwere ifuru na-acha ọbara ọbara ruo odo odo na akwụkwọ ndụ akwụkwọ ndụ na-egbuke egbuke nwere veins na-acha ọcha. N'ịbụ onye sitere na Southern Europe ruo Asia, a na-ahụ ya ugbu a n'ụwa nile. Akụkụ ọgwụ nke osisi ahụ bụ mkpụrụ osisi chara acha.
Amarakwa na a na-eji Milkthistle eme nri. N'ihe dị ka narị afọ nke 16, thistle mmiri ara ehi ghọrọ ihe a ma ama na ọ fọrọ nke nta ka ọ bụrụ akụkụ ya niile. Enwere ike rie mgbọrọgwụ ma ọ bụ sie ya na bọta ma ọ bụ sie ya na sie ya. Na-eto eto Ome ke ini utọ nwere ike bee ala mgbọrọgwụ na sie na buttered. A na-eri bracts nke dị n'isi ifuru n'oge gara aga dị ka globe artichoke, na ị ga-etinye ya n'otu abalị iji wepụ obi ilu wee sie ya. Enwere ike ihicha akwụkwọ ahụ site na prickles na sie ya ma mee ka ọ dochie ngwa nri ma ọ bụ tinye ya na nri na salads.
Nkọwapụta
| ITEM | Ọkọlọtọ |
| Ọdịdị | Yellow ruo odo na-acha aja aja ntụ ntụ |
| Isi | Njirimara |
| Detụ ire | Njirimara |
| Nha urughuru | 95% gafere site na 80 mesh sieve |
| Ọnwụ na ihicha (3h na 105 ℃) | .5% |
| Ash | .5% |
| Acetone | .5000ppm |
| Mgbakọta ọla dị arọ | .20ppm |
| Ndu | .2ppm |
| Arsenic | .2ppm |
| Silymarin (nke UV) | >80% (UV) |
| Silybin&Isosilybin | >30% (HPLC) |
| Ngụkọta ọnụọgụ nje | Max.1000cfu/g |
| Yist & ebu | Max.100cfu/g |
| Ọnụnọ nke Escherichia coli | Ihe ọjọọ |
| Salmonella | Ihe ọjọọ |


