Protein soy na-edozi ahụ
Nkọwa ngwaahịa
Protein Soya Textured bụ protein soy emepụtara site na akụrụngwa NON-GMO dị ka ihe nri dị mma nke protein dị elu.Ọ nwere njirimara mara mma nke eriri eriri na ikike dị elu iji jikọta juiciness, dị ka mmiri na mmanụ ihe oriri.A na-eji protein soy textured eme ihe karịsịa n'ụdị ngwaahịa anụ na ngwaahịa maigre, dị ka mkpọ, bun, bọọlụ, na ham.
Nkọwapụta
| NGWA | Ọkọlọtọ |
| Protein crude (ndabere akọrọ N*6.25)>= % | 50 |
| Ibu (g/l) | 150-450 |
| hydration% | 260-350 |
| Mmiri = <% | 10 |
| Fiber crude = <% | 3.5 |
| PH | 6.0-7.5 |
| Calcium = < % | 0.02 |
| Sodium = <% | 1.35 |
| Phosphorus = <% | 0.7 |
| Potassium = | 0.1 |
| Ngụkọta ọnụ ọnụ efere (cfu/g) | 3500 |
| E-coli | Ihe ọjọọ |
